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Therma-Tek
Range Corporation may appear to be a new company in the
market, but our tradition and combined experience of four
principals spans more than 100 years. The owners, from left:
Mike Ambruch - Executive Vice President Engineering and
Research & Development; Swaneel (Sam) Kalsi - President;
Surjit S. Kalsi - Chairman; and Mike Yencha - Executive
Vice President Manufacturing, are seasoned professionals
in the design, development, manufacture and sale of commercial
foodservice equipment. Our products carry this experience
behind them, which sets them far ahead of our competition.
Therma-Tek
represents quality, strength and performance, backed by
unparalleled warranty and continued service.
When
you buy Therma-Tek, you are assured of a sound product that
performs to the satisfaction of a professional chef and
features built-in durability, designed by experts with vast
knowledge and expertise in the commercial foodservice industry.
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