Therma-Tek Range Corporation may appear to be a new company in the market, but our tradition and combined experience of four principals spans more than 100 years. The owners, from left: Mike Ambruch - Executive Vice President Engineering and Research & Development; Swaneel (Sam) Kalsi - President; Surjit S. Kalsi - Chairman; and Mike Yencha - Executive Vice President Manufacturing, are seasoned professionals in the design, development, manufacture and sale of commercial foodservice equipment. Our products carry this experience behind them, which sets them far ahead of our competition.

Therma-Tek represents quality, strength and performance, backed by unparalleled warranty and continued service.

When you buy Therma-Tek, you are assured of a sound product that performs to the satisfaction of a professional chef and features built-in durability, designed by experts with vast knowledge and expertise in the commercial foodservice industry.